We are registered as a fully compliant HACCP accredited workplace.
The certificate certifies that Campbelltown Catholic Club operates a Food safely management system which complies with the requirements of CXC CODEX HACCP 2020: Good Hygiene Practices (GHPs) and the Hazard Analysis and Critical Control Point (HACCP) for the following scope: The preparation (Thawing, mixing, cooking, chilling), display and service of foods and Non-alcoholic beverages in food service outlets and function catering.